A Proper Christmas at Hawksmoor Liverpool

A Proper Christmas at Hawksmoor Liverpool

Hawksmoor Liverpool is embracing the festive season with the same philosophy the city is famous for: great food, great drinks and warm, down-to-earth hospitality. Rather than reinventing Christmas, this year the team is doubling down on what they do best.

Craft Brew Festival Announces Line-Up for ‘A Hoppy Christmas Party’ in Liverpool

Craft Brew Festival Announces Line-Up for ‘A Hoppy Christmas Party’ in Liverpool

Craft Brew Festival has revealed the brewery line-up for its festive celebration, A Hoppy Christmas Party, taking place at Liverpool’s Invisible Wind Factory on Saturday 22 November. Promising more tinsel, classic Christmas tunes and craft drinks than ever before, the event marks the festival’s second visit to the city as it kicks off the holiday season in true Liverpool style.

Voyagers Brings Festive Flair to Liverpool

Voyagers Brings Festive Flair to Liverpool with Christmas Line-Up and Award Nomination

Voyagers Restaurant & Bar is set to make this Christmas one to remember as it unveils an elegant festive programme in the heart of Liverpool’s Ropewalks district. The announcement comes as the venue celebrates being shortlisted for Restaurant of the Year in the Taste of Liverpool City Region category at the 2025 Liverpool City Region Tourism Awards.

Christmas Wonderland Coming to Hightown

Santas Secret Forest Liverpool

Work is officially underway on what’s set to be the North West’s most enchanting festive experience – Santa’s Secret Forest – a dazzling 40-acre woodland transformation coming to Orrell Hill Woods, Hightown this Christmas.

Liverpool Business Leads the Way for UK Sausage Week 2025

Liverpool Business Leads the Way for UK Sausage Week 2025

It’s one of the juiciest celebrations in the British food calendar, and this year, a proud Liverpool business is taking centre stage. MCJ Casings, a family-run firm based in Speke, is leading the rally for butchers, farm shops and sausage makers across the country as UK Sausage Week returns from Monday 27 October to Sunday 2 November.

Pasta Cosa Brings Authentic Italian Dining to Royal Albert Dock

Pasta Cosa Brings Authentic Italian Dining to Royal Albert Dock

Liverpool’s iconic Royal Albert Dock welcomes a fresh taste of Italy, as independent pasta restaurant Pasta Cosa opens the doors to a brand new site. The new venue marks the second site for sisters and co-founders Kayleigh and Talia Baccino, following the success of their original restaurant on Castle Street

New Bird Kitchen Lands in the Baltic

New Bird Kitchen Lands in the Baltic

Liverpool’s ever-evolving Baltic District is welcoming a new culinary gem this month with the arrival of New Bird Kitchen (NBK) – a grab-and-go spot where sustainability, creativity, and community come together over seriously good food.