Two local businesses were this week awarded prestigious “Golden Chopsticks Awards” for their outstanding menus and innovative drinks.
Having just celebrated their 7th birthday, WooTan Scran – based in Down The Hatch on Duke Street – took home the Best Vegetarian / Vegan Dish at the prestigious Golden Chopsticks Awards in London this week. This year marks the third win for the team, who won the Best Newcomer award in 2021 and Best Veggie Dish in 2022.
Taking to social media to celebrate their win they said:
“Nice one @thegoldenchopsticksawards for a truly amazing evening, @therealgokwan ya legend. I’m so grateful and thankful for winning our 3rd golden chopstick on the bounce – hat trick baby! I want to shout out everyone who has helped contribute to the continuation of this journey. I couldnt have done it without you all. Lastly thank you to my staff for making Woo Tan Scran what it is today – you are my heros @downthehatchliv”
The Best Golden Cocktail Award went to Chamber 36 who have two locations in the city. Taking to social media to announce their win, the team said:
“WE DID IT! We’re bursting with excitement to announce that Chamber 36 has taken home The Best Golden Cocktail at this years Golden Chopsticks Awards! This prestigious recognition wouldn’t have been possible without the incredible support system that surrounds us.
To our amazing guests: A heartfelt THANK YOU for your unwavering loyalty and votes! You’re the secret ingredient that makes our cocktails truly special. Your cheers and support mean the world to us. To our phenomenal team (past and present): Your dedication, creativity, and passion have shaped Chamber 36 into the vibrant space it is today. This award is a testament to your hard work and talent! We wouldn’t be here without each and every one of you. To The Golden Chopsticks Awards: Thank you for recognising the exceptional talent and significance of East and South East Asian cuisine across the UK. We’re honoured to be a part of this incredible community. Here’s to celebrating phenomenal cocktails, delectable food, and the amazing people who make it all happen!”
The Golden Chopsticks Awards is an esteemed ceremony dedicated to honouring the vibrant tapestry of East and South East Asian cuisine throughout the UK. Each year they shine a spotlight on the invaluable contributions of restaurateurs and food enterprises to the dynamic landscape of the UK catering industry while celebrating the unsung food heroes behind it all.
Founded in 2017, the GCAs emerged from the shared vision of three individuals: Gok Wan MBE, the multifaceted TV personality, fashion icon, and author; Lucy Mitchell, the adept Managing Director of Oriental Food Specialist SeeWoo UK; and Sarah Lewis, a prominent figure in food and drink PR and communications. United by their passion for East and South East Asian cuisine and culture, these founders were struck by the absence of an event dedicated to honouring the triumphs of this culinary realm.
Following extensive research and dedication, the GCAs took shape. With the backing of ten expert judges, spearheaded by the esteemed Ken Hom CBE, the awards gained credibility and authenticity. Industry titans such as Just Eat and Lee Kum Kee recognized its potential, lending their support as key sponsors, thereby enriching the project with their wealth of experience and expertise.
In January 2018, the inaugural GCAs campaign unfolded across the UK, marked by six weeks of public voting. Thousands of UK residents cast their votes for their favourite eateries, takeaways, and street food vendors.
One Response
wootan bringing home this award along side our friends at chamber 36 is very special!