Indian Tiffin Room Champions Meat Free Monday with a Mouth-Watering Menu

Indian Tiffin Room is making a significant commitment to the Meat Free Monday campaign, a global initiative launched by Paul, Mary, and Stella McCartney in 2009.
Your Invitation to Dinner with Mama Sood

For one very special evening you can enjoy a carefully curated menu featuring a blend of traditional dishes and contemporary flavours, each enhanced by Mama Sood’s signature homemade chutneys.
GigPig Launch in Liverpool with a Boost to the City’s Vibrant Music Scene

The UK’s fastest-growing hospitality music marketplace, GigPig, has made a remarkable entrance in Liverpool, facilitating over 1,300 gigs since the start of the year.
A New Indian Street Food Experience for Liverpool

Since it’s opening in January, Indian Tiffin Room on Duke Street has quickly become Liverpool’s go-to destination for Indian street food.
Liverpool Named Amongst World’s Best Cities for Food

Time Out has unveiled its first-ever ranking of the World’s Best Cities for Food, as rated by locals, and Liverpool has impressively secured the 11th spot.
Two Liverpool Restaurants Honoured at National Awards Ceremony

Two local businesses were this week awarded prestigious “Golden Chopsticks Awards” for their outstanding menus and innovative drinks.
Pink Panda Announce Matcha Lover’s Workshop

Local Matcha brand Pink Panda have announced a unique event for the city which is sure to appeal to creatives and matcha-lovers alike!
Brew Up for Liverpool’s Inaugural Coffee Festival

Mark your calendars for April 27th and 28th as Liverpool prepares to host its first-ever Coffee Festival, promising a weekend of caffeinated delights and exploration for aficionados and novices alike.
Fish and Chips Regains its Crown as the UK’s Favourite Dish

In a culinary twist, fish and chips has once again claimed the title of Britain’s most beloved national dish, dethroning the long-reigning champion, chicken tikka masala.
Celebrate National Pie Week!

The first week of March is British Pie Week, and in our book that means one of the most delicious weeks of the year! From March 4th pies will be firmly on the menu across the UK, culminating in the British Pie Awards on March 8th.