Hafla Hafla and Uber Eats Partner for a Great Giveaway
Liverpool’s own Hafla Hafla is spreading fun this week with the chance to get your hands on some of the halloumi fries it’s famous for – absolutely free! (PHOTO: THE GUIDE)
Celebrate Oktoberfest with I am Döner
Celebrate Oktoberfest with I am Döner
UK Government to Ban Fast Food Packaging from October 2023
UK Government to Ban Fast Food Packaging from October 2023
Slerp Expands Operations in the North West
Slerp Expands Operations in the North West
Take a Sneak Peek at the 2023 Restaurant & Takeaway Innovation Expo
Take a Sneak Peek at the 2023 Restaurant & Takeaway Innovation Expo
PICNIC to Compete in Uber Eats Restaurant Awards 2023
Get ready to roll, Liverpool, because Roxy Leisure is bringing some exciting new vibes to the city this November.
The Good Cup Unites Local Businesses
A group of local hospitality businesses have come together to celebrate Eurovision and raise money to support those displaced by the war in Ukraine.
Why Customer Loyalty is the “Make It or Break It” of your Hospitality Venue – a view from an ex-venue operator.
We all like to think we have loyal customers in our business, but over the coming months that loyalty could be tested as customers pull back on spending across all areas. So how do we make sure that our customers know they are respected, rewarded and revered?
TL;DR – THE FOOD STRATEGY WHITE PAPER
Yup – we’re milking potatoes now – and you’ll be seeing a lot more of the humble spud in 2022!
WHO’S AFRAID OF THE GHOST (KITCHEN)?
Yup – we’re milking potatoes now – and you’ll be seeing a lot more of the humble spud in 2022!